今すぐ予約
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フィードバックを提供するA 25 euro menu without coffee or drinks, overpriced and of mediocre quality. Very average salad, provolone which is melted cheese, which is chewing gum, cold cuts 5 strips of ham, salami and chorizo, average, they didn't give us the two typical buns from the area even though we paid €25 but because it's an agency they took it away from us (you have to be stingy), paying the same price as everyone else. Very greasy secret, small with potatoes. The dessert (coulant) was very good. Conclusion, it does not justify the price or the fame. All very ordinary.
They recommended it to us for lunch on a Sunday and although we didn't have a reservation they made room for us. The service, the quantity in the portions and the quality-price ratio surprised us for good! The place is nice, we have not stayed at the hotel but we would consider it because of the good experience at the restaurant. We will be back!
A very charming place. average of 22 euros per person for an incredible quality in the dishes. great choice. excellent place.
It was the only place open in November in snacking between week we got more than we expected, the food is correct and the ratio quality price also correct. the girl who attended us very nice and the salon with fireplace to take something before dinner was also very good.
We stayed at the same hotel, so we chose the half board. Once we saw the gastronomic offer of the town, we did very well. the very clean and cozy place. Right service, but something undressed. the letter is very simple, nothing daring or typical dishes or anything. all made up of some tapas, salads, meat and fish and already. Now, well, all the dishes are exquisite with very fresh products. Everyone. for highlighting any, we were cut off the angus burger and the corvina. totally recommended.
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