The Farmers Daughter - BLUE BELL

We had a Sunday buffet. It was all you could eat for $44.00. Drinks were extra. Everything was well prepared and very tasty. My favorite was the shrimp bar. The baked tilapia was perfectly cooked. Much roasted vegetables. Waffles, French toastwurst and Omelet if you wanted a traditional breakfast. There was a wealth of breakfast pastries. A beautiful selection of miniature desserts for the completion of the buffet. A great place to celebrate special occasions like the people who celebrated a birthday of the Lord. You will not regret this adventure.

We had a very nice time at my mom's birthday dinner. The staff was incredibly nice and attentive. Food was delicious and so fresh, drinks were also very good! We will absolutely be back.

I absolutely love this place! Parking is a breeze, especially for a date night when my wife wants to go to Heels. The dining area is lovely—clean and well-kept. The staff is very attentive and helpful, which made our experience even better. The food and drinks were great; I enjoyed several drinks and can't wait to try more on our next visit. This spot is perfect for a romantic night out or even a double date with friends. They also had live music, which added to the ambiance. We will definitely be returning!

I had a wonderful experience at the restaurant. Everyone, from the host to the bartender to our server, was fantastic. Our server was especially impressive. My girlfriend really enjoyed the pig's stable dish, while I had the lamb with creamy grains, which was cooked perfectly but unfortunately lacked flavor. Overall, it's a great place, and I would give it a 4-star rating due to the absence of flavor in the lamb. I definitely plan to return!

The restaurant has a charming rustic ambiance and offers high-quality fresh food. I really enjoyed the drinks, particularly the Purple Rain cocktail. The service had a cozy feel, but since we visited on a busy Saturday night with a full dining room, that was to be expected. Everyone at our table of four enjoyed their meals. However, the Bretzel could have benefited from a longer cooking time, and the wedge should come with suitable cutlery.