今すぐ予約
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フィードバックを提供するGreat place to eat and very nice out door patio seeing the water.
1st summer opening. And other then the view. It was awful. Waite staff was over worked as they were understaffed. We waited 40 mins for a server and finally went and got drinks at the bar ourselves. Cassie was not our server but took our order and did the best she could. Erica the bar manager wanted to comp our drinks. But we got them ourselves, so she comped our appetizers. After 2 hrs and still no dinner, the sun set and we left and ordered pizza on the way home. Disappointing. People need to get back to work and make these restaurants viable again. Maybe we will try again later in the season.
If you want to make this 1 and a half star restaurant a 4 star experience go there when youre looking for a bottle of bud light, some bang bang shrimp and some good ambience. Dont waste your time thinking the lobster rolls or wings might be good, this place is all about making profit on sub par products
We were looking forward to dinner in doses. we had reservations that were made open table, and when we arrived, the place was closed. very disappointed that we were able to make reservations on the open table for a restaurant that was not open.
We have dined at this restaurant twice and both times we had to wait 45 minutes for our food. My wife's shrimp and grits dish was awful, it seemed like it had been sitting under a heat lamp for the entire 45 minutes.