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フィードバックを提供するIt was our anniversary and I wanted someplace nice to celebrate. It was only recently that I learned that Fleming's Prime Steakhouse and Wine Bar was part of the Blooming Brands (Outback, Bone Fish, and Carrabbas's Italian Grill. A upscale alternative to Outback and in my opinion better than Ruth Chris. Using Open Table I booked a 5:45 pm reservation. Upon arriving we were seated at a booth which had been nicely decorated with confetti and a card with happy anniversary on it. Our server Greg quickly introduced himself and promptly took our drink order and brought us some bread and butter. We ordered the shrimp cocktail as our appetizer. The shrimp were jumbo and the cocktail sauce was freshly made. I highly recommend this appetizer. I switched up and ordered the Scottish Salmon with sautéed mushrooms and my wife stayed with her petite filet and a side of Fleming’s potatoes. It took a little while for our order to show up but the manager came by twice to check on us and said our entrées were coming. It wasn’t that long of a wait but after the appetizer and bread it was better anyway. The Salmon was delicious and my wife’s petite filet was perfectly cooked and the Fleming’s potatoes were superb. We ordered the Chocolate Lava cake and that was excellent too! It does take them a few minutes to get this dessert ready and if you have any allergies to nuts you will want to have them leave the pistachios off. We will definitely be back as the staff was very friendly and pleasant. The bar look very inviting and there are booths with a panoramic view of the restaurant just perfect for date night.
Perfect steaks, presented on pipe hotplates (seriously do not touch them.) large, divisible sides for every taste, economical, kartoffel au gratin, framed spinat, jumbo wobbing rings my favorite was the excellent lobster mac and cheese! several servers visited our table of 15 with great attention. the tablecloth and the linen napkins were for the plates, flatware and glasses, the table looked sharp and inviting.
Excellent! cost high? yes and worth every succulent bite! steak was perfectly seasoned that it did not do justice when used with steak sauce or wire puller. it is like! also sweet were spiced, I am not too fond of bruise, but after a taste I was a groupie! I was always hesitant to taste these raised spots because of the lack of taste or spice. not here, I'll be back routinely to try all her dishes. our server sarah was on earth, polite and positiw. and to disappoint our night, spoke to me charles barkley when I came in and we later talked like people of everyday! upscale spot with a laid back overtone...dress code is from casual to semi casual...so dress to impress when they feel. that is raised so that you will get what they pay!. and they don't have to worry about watered cocktails here!
I wanted to celebrate my birthday and the experience was wonderful. Great atmosphere and service. And even bigger company (my man
Our son went to high school last night. We had dinner reservations for 8 and not arrived until 9:40. They closed at 10! But they didn't bother us and put on our table. Flemings had a table for us with final decoration! The service and the food were so great! Thank you. Flemings for support make final evening a lot of fun!!!!
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