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フィードバックを提供するThe entrance captivates with an impressive display of wine bottles. I had my first Wisconsin Old Fashion, which was perfectly balanced—not too sweet, but simply delightful. The servers were incredibly courteous and friendly. I thoroughly enjoyed my dinner from the menu!
We had an outstanding experience at Double Cut! Every member of the staff, from the hostess to the waitstaff, cooks, and other employees, was fantastic. Our waiter, Brock, had only been there for four months, but he did an excellent job taking care of us! My picky mother was a bit difficult, but the team handled it all wonderfully. A big thank you to everyone at Double Cut for a job well done!
I chose the bone in Ribeye. It was perfect. Our server Brock was very polite and knowledgeable about the w ne pairings for my dinner. He returned to our table and made sure we were satisfied. The place was full. I will return. Thank you. Brock, you have made my experience wonderful
Beautiful evening with great food. We had the hanging bacon, Calamari and Parmesan cheese for appetizers. The steaks were also delicious. Beautiful atmosphere and friendly service.
We had reservations for 8pm. We where seated as soon as we arrived. The service was good. The food was amazing. We ordered calamari and shrimp as a app. My friend had the filet mignon. I ordered the scallops. We got two sides family style to share. It was the garlic mashed potatoes and asparagus. They also give you complimentary asiago garlic bread.