Cote Rivage - Badefols-sur-Dordogne

Had a wonderful meal. Really delicious and cleverly designed and perfectly cooked. Could be a Michelin star. The avocado, crab, celeriac and ginger starter was stunning. The pork chop was beautifully cooked and the Bergerac sauce very tasty. The apple tart on puff pastry was light and tasty. The quality of the produce was exceptional.

Six of us went to this restaurant looking for a nice place for an evening meal to celebrate a birthday. What we got was some of the best food we’ve ever had and a completely satisfying dining experience. Lovely friendly hostess made us welcome and young and old had a lovely time. Our little spot in the terrace overlooked the Dordogne river.

We went to restaurant Cote rivage. We wre told it was e real climb up to get there. Well it was; if you're not in a very good condition you won't make it. The restaurant has a rather standard menulist and service is a bit old fashioned French; not very interested. Food is average. Even in that region you find better and more friendly places.

Home very, very, pleasant, good table even if at first it does not pay a mine, but big surprise, very pleasant room with its terrace and view on the Dordogne.

The welcome is great, the dishes cooked MaySon are good small flat on the dessert that was medium and the fat goose that was very hard; I think cooking was not adapted; I would have preferred a more cooked and tender meat. We booked this hotel for one night too because it is noted that it is equipped with air conditioning, except in the room that has its private entrance!! Fortunately the particle had passed!! But the kindness of the proprios has helped better manage these small flats. The site around is quiet and very beautiful