Mighty Good Seafood - Austell

This is my new favorite restaurant I was here three times in three days! I got the roasted salmon on the first day, which my first time ever tried, roasted salmon it was so good that it was not fried too hard was seasoned well not needed any sauce. It was so good I came the next day this time I tried it with the roasted broccoli, which was also a first and I was today delicious I ordered lamb could not decide fried or grilled so that she gave me both the customer service is great, also the strawberry limonade is well recommended

Recently had a baby shower that offered Mighty Good! Food was amazing. Chef Cash and Emery were punctual, professional and made our event a success! Grits, shrimps, pasta, fish nuggets....all was on the point. Going forward, only we call for our events is powerful good! Thank you.

The seafood combo plate was delicious. Also the Cajun rice and broccoli!

I had a wonderful experience with their incredibly fresh food, prepared to order. The jumbo shrimp, perch, and wings were all delicious—I wanted to keep eating but didn’t want to overindulge. The restaurant can get quite busy at times, so there's often a wait, but the freshly cooked dishes are definitely worth it. I enjoy nearly everything on the menu, except the catfish, which I don't eat. I'm really looking forward to trying the oysters soon! The staff is courteous yet firm, and I really love the sauces and seasonings they use. I plan to return soon!

Today, I had my first experience at Mighty Seafood, and I can confidently say I will be back. I ordered a platter that included a crab cluster, shrimp, two boiled eggs, sausage, potatoes, and a corn on the cob. I opted for the Old Bay seasoning along with a garlic and herb blend. I waited around 20 minutes, but it was definitely worth it. The food was seasoned and cooked to perfection—I enjoyed every bite. For dessert, I had a slice of Key Lime cake, which was moist and delicious. I'm so glad I discovered this gem owned by Black entrepreneurs!