Delices De L'aubrac - Aumont-Aubrac

Very good reception by the waitress, pleasant but not exceptional. We have tasted the dish which is in the menu 22.50 anyway. another menu at 19.50 is not bad but too simple for the price, Auvergnate Salad, for me veal head with potato jumped otherwise there were beans in box or fries.I find the lozer as expensive as in the south.!

A stone room in agreement with the local setting. a professional and friendly service. the dishes are very representative of the lozer. The ozerian spirit is there but not the origin (viande of foreign origin.) is the only flat of this establishment. However, the quality and the quality ratio of this restaurant makes it an address to try.

Country restaurant, chichi-free, without a search for the latest fashion cry, a local cuisine with good products, well served and tasty. very reasonable rates, pleasant reception.

Each holiday pass in the lozère one does not miss to make a meal in the buron st jacques .good traditional cuisine without chichi copious . aligot fabulous and all desserts are home

The reception is very friendly and the waitress available. Traditional dishes in the region are on the map. The chef is a former pastry chef and desserts are original and very good. In particular, we enjoyed a betting-billed revisited in flash that was quite convincing. The restaurant is a few minutes from the highway and enjoys a shaded terrace.