Bistro Borsalino - Antwerpen

We've seen friends these days for a good conversation and good food. Because we're getting a little older, we'll do it at 12:00. It'll be quieter, but not empty and you'll be spoiled. a good home wine, an amuse, always on the table with butter, olives. There were still pladics on the menu recently and we took them. All four of them. Men only enjoyed two times better east and many times worse after the coffee and you can't believe I can't help you. What you get in here makes you feel like a client and that for a good price. And across the street, a very brown café.

It wasn't bad for food, the pasta carbonara was good, but the ravioli was just faint of taste.

Here you come to eat unnecessary without poeha. It can be a little louder, the sound is chewing a little bit, especially when there's a lot of people talking about a quiet romantic dinner you're doing here every week. There's good food and care, with suggestions that sail, unlike the common card we almost know about playing that bacteria bear at the door, so you should consider that when you get to the car.

Nice pasta kitchen, varied menu, but menu isn't much to renew. The boss' fine wines are good, payable.

Very cozy restaurant where we used to go regularly. Both for a quick bite like a pizza, and for an extensive evening. Here's the possibility of eating with two people for 70 euros, there's a bottle of wine and three sides per person for a nice touch!