今すぐ予約
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フィードバックを提供するThe worst dining room! Filet was much over boiled. No pink, dried, not edible.
Food was excellent but had to wait over 15 min to be seated no hostess there wait staff very rude got several things on our order wrong then acted like we were to blame
I went here for Easter Brunch with my family. There were 8 of us. We had a reservation but still had to wait about 20 minutes. The food was very good! But that was the only positive thing that was going on there. We didn't have a waiter. After we went to the buffet and were half done with our food, the same crabby woman who sat us came and took our drink order. After someone else brought our drinks, we were then left alone for the rest of our meal. But what really killed me about that was our gratuity that was added was 47 dollars!!! For what? That's crazy! The desserts where served on plastic plates with plastic silverware. I didn't eat any dessert but my mother said it tasted like frozen cake that had been thawed. The coffee was self serve and paper cups where your only options. The man who was serving the carved meat was not happy nor should have been interacting with the customers because he was not approachable. When he slapped down my aunt rib eye steak, which my mother insists wasn't rib eye, he splattered her with juices and stained her dress shirt. To say my family wasn't impressed would be an understatement. If the price was in the 10-15 dollar range I would have found it very acceptable. But since it was some where between 25-30, I was offended by the plastic plates/silverware and the paper cups. I also saw another family I am friends with and they too were almost offended by the situation. Lastly, when we asked for our checks after flagging down our hostess/server we asked to split the bill. She very quickly snapped at us telling us she cant do that. Which to me wasn't a big deal, but it upset others in my party and the other family I had seen. What bothered me with the situation was how she snapped at us about it. And when my aunt asked why she basically yelled at her. We will not be going back for any kind of holiday meal. I have heard thought that it is a nice place to have a sandwich on the deck. I will try that because the décor and scenery where very nice.
Nice setting. Only thing that would have made it better was a nice fireplace. Tried a orange dreamsicle. Served in a martini glass with an orange wedge. Drink was good but thought it would have a bolder taste or something. Maybe it was the oj they used. Calamari with a Thai chili sauce for the appetizer. Calamari rings were lightly breaded and flavored lightly with I believe just pepper but quite tasty. Crab bisque was delicious. Husband said the French Onion soup tasted ok, but looked better. Haha. I had the veal Marsala which was thinly sliced and cooked perfectly that you could cut it with your fork. Husband opted for the special of a petite filet and a lobster tail. He enjoyed his as well excepted he ordered medium and there was barely any pink. His came with a baked potato and server brings over this thing that has sour cream, bacon, butter, shallots bacon bits on it. You tell her what you want and she will put it on your potato. Dessert was a pecan ball with hot fudge caramel on the side. Tasted so good especially since we haven't had one in a long time.
Poor service and not enough people employees. The owner was just standing and didn't come to any table to ask if we liked the restaurant. Won't be back for sure.