今すぐ予約
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フィードバックを提供するRestaurant with small, with small tables (you have to make a kind of Tetris with the plates, platters, glasses, etc.. to fit everything on the table). The space was freezing, in addition to the food cooling down quickly, it was uncomfortable. Highlighting the steaks, which were excellent! tender and juicy. Service: Dine in
All the best to us Food: 4 Service: 4 Atmosphere: 4
We started by ordering a fish and they told us that the fish on the menu (5 options if I'm not mistaken) only had sardines. Then we chose a steak that came with an egg, but it couldn't come with an egg because there were no eggs. After we finally managed to order the dishes it took a long time to arrive. The steaks weren't bad but they were overpriced for what they were.
The best place in the city!!! Typical food with highest ingredients! Best regional wine you can get. A worthy pass is over.
Have eaten here four times last year. The wine and, above all, the food including the good service brings us back again and again.