Rose - Albstadt

Cheap lunch table with salad. Good food. Nice service.

Very delicious. The host and his staff kindly accommodating. There's nothing to complain about. 7 tables have the Lokol. It is recommended to reserve.

I ordered a table for six people and we were placed at a four table. Very close story. All had ordered a salad in advance and three people had to watch the rest of their salad ate because the good man had no more cutlery. After repeated requests, we could finally eat our salad. The main course consisted of a mixed meat plate, the liver was like a shoe sole, the lamb chop was as big as a 5 mark piece, the rest of the flesh bone dry. Not even the Pommes were able to make them reasonable, were still half raw. My girlfriend didn't get a cutlery to her Zaziki as an appetizer, let alone a piece of bread. The octopus was inedibleWe are all of ourselves from the gastronomy and I find this a nasty that you also demand money for such a food. Who says the food is good there has no idea of Greek food. That's why a star is a shame that you can't forgive half stars.

Greek cuisine, portions sufficient, price was right. You can go more often.

We were there on 22.07.2018. When we entered the restaurant, a strong food smell came to us, as if you were standing in a feast bud. We could then fortunately sit in the beer garden, beautiful with trees and shadows. We could order food and drink quickly. To the appetizer I had fried Octopus, which was burned on the outside and raw inside. To the main dish I had a grill plate. The meat was more than dry and the minced meat steak had zero cohesion, tasteful but good. The Pommes were a bit raw with me. Unfortunately, my three friends only got the food after I was finished. From order to table 1h 30 min.It was at this time approx. 9 other guests there. During the meal, the kitchen odour came over again, as the kitchen effluent pulled over the terrace. Whoa, whoa. Prices normal but not for performance. Recommendation: Adler in Dietingen bei Rottweil