Cruda E Cotta - ALBA ADRIATICA

Local located at the dawn of the Adriatic, a bit 'inside respects the waterfront (about 500m.) the staff is very kind and very helpful to explain and introduce to dinner. the food is superlative, the prices in relativiobe to the quality are parahonabile regarding the sandwiches to a common and less qualitative fast food. foggy meat is excellent, superlative and exquisite. we can't see

All very well, the dinner was perfect, very good food and not too high prices. I thought I'd only find grilled meat instead I had the opportunity to appreciate the carpaccio and fried cheese. a star is missing because the burger of the sandwich was dry, the lights of the restaurant too white (it would be better, in my opinion, a warmer light. )

Good steakhouse. Very good wine. I think it'd be great to work a little on the restaurant design. So far, despite good food, the restaurant looks like a meat shop, no atmosphere. There's no terrace.

Excellent meat and great service. A surprise! the passion for the ciccia is seen and feels. I'm eating worse in areas much more blasphemous for firenze. Good.

Experience for my extremely positive Gothic students. with my husband we took two dishes with 2 different types of threading and both turned out to be a hatch. we only have these two portions given the important grammature. but we closed in beauty with a gentian and a delicious kiwi cherry. very well prepared staff in the knowledge to advise you and in telling the story of the product you are getting. very nice local. absolutely modest prices for the high quality of the products that are consumed. super recommended.