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フィードバックを提供するI had dinner here in February 2017 and absolutely loved it! The starter of pita bread with a trio of dips was the perfect way to begin the evening. The surf and turf platter for two was to die for! The smoky, grilled seafood melted in my mouth, and the meat was cooked to perfection. There was nothing negative I could say about the experience. The service was excellent, and the entire staff was very friendly. I highly recommend this place to all seafood lovers—it's a must-visit for anyone who enjoys delicious food!
Great staff and exceptional service, but what stood out the most was the amazing food. I previously thought the barramundi I had in Darwin was the best, but today’s barramundi steak was simply outstanding—it melted in my mouth. This must be the best seafood restaurant in the city. I highly recommend it!
The restaurant is conveniently situated in the city, with ample parking available. It's great to have another excellent seafood dining option in Adelaide. The decor is beautiful and bright, featuring plenty of natural light. We enjoyed a wonderful shrimp dish. The table service was decent.
Either we’ve forgotten what it was like , or it’s under new management cause presentation of food seemed improved. Very helpful staff recommending combination of seafood platter cooked in various styles it was not known when you first look at the menu. Only criticism…. Print on menu was so small !! Enlarge please
Soou busy on a Saturday night! we sat at the bar and waited approx. 30 minutes on a free table. they gave us a free garlic bread while we waited and apologized for the waiting period! When we finally sat, and was ready to order, we found out that they had no more oysters! the waitress quickly recommended the scallops they had on special - they were cooked with sage and butter while the other was a bacon crumb. we ordered half dozens and were not disappointed! we also ordered the seafood kitchens as a deer and the size was really big! Actually, after I had the scallops and the seafood cahowder, I was already full! For the net I had the carved scallops and calamari and my partner had the lamb fillet. the kalamari was cooked to perfection! so much taste and so delicate! the only thing about it is that I would appreciate it if the salads were just a bit bigger in portion! my partner also enjoyed lamb. it was nicely boiled and pink. A well spent Saturday night! also the waiter and waiter must mention very kind and attentive! Prices were acceptable, so will return!
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