Thai Thai Kitchen - Phoenix

野菜スープ

Chicken or tofu. Cabbage, broccoli, carrots, mushrooms, bok-choy, celery, cilantro, green onion and crushed garlic

エッグロール

3 pieces. Deep fried skin wonton wrapped with clear noodles, cabbage, carrots and celery

ワンタンスープ

Marinade chicken in wonton, bok-choy, carrots, celery, cilantro, green onion and crushed garlic

てりやきチキン

Stir fried chicken with teriyaki sauce. Topped with sesame seeds, cucumber and cilantro