Veal Capriccioso
Veal scaloppini with italian mild sausage, melted mozzarella and a marinara sauce
Italian Flag Pasta
Linguine pesto, fettuccine alfredo and penne vodka creating the italian flag on your plate
Trota Livornese
Pan-seared fillet of trout, oregano, black olives, and chopped marinated tomatoes
ポッロ ロマーナ
Sage, chicken breast prosciutto with melted mozzarella and white wine sauce.