カラマリフライ レストラン in Pula
地図に 軒のレストランを表示
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2.9
メニュー
テーブル予約
2.9
メニュー
テーブル予約
都市: Pula, Forum 8, 52100, Pula, Croatia
"The seafood dishes were delicious, but meat dishes are nothing special. I could cook better than home. prices are averaged in comparison to other rest..."
3.5
メニュー
テーブル予約
3.5
メニュー
テーブル予約
都市: Pula, Danteov Trg 1, 52100, Pula, Croatia
"Pub in an internal space, very nice. I drank the best cappuccino compared to many other foreign sites I visited. large selection of beer, even very go..."
4.4
メニュー
4.4
メニュー
都市: Pula, Kandlerova Ulica 32, Pula I-52100, Croatia
"Great place, so good food. I had the pasta with tartuffo and as an appetizer the maultiere (cozze). super courtesy the girls work, very nice atmospher..."
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これらのレビューは、言及された成分のみを参照しています。
Came out great!! One crucial step to avoid chewiness is to soak the frozen calamari in cold water and baking soda for 30 minutes to an hour.
These are easy to make, and they tasted greatThe quality of the calamari rings I purchased (frozen) was not so good, and the finished product was too tough and chewy.
Recipe as written was good. Second time I made it I added a little seasoned salt and bread crumbs and thought it was even better. A solid recipe overall. Thanks