芽キャベツ レストラン in Tielt

My husband and I love these I added a little balsamic vinegar. Learning to eat healthier and this is a good start!

Made this for family, I do not care for brussel sprouts, but I enjoyed these and all the family bragged about them and wanted the recipe which I printed and gave to them.

These are addicting! I can eat the entire batch myself! Love love love this super easy recipe!